IndependentMicrobrewery
Bandido Brewing
Quito, Pichincha, Ecuador · Est. 2013
#Pichincha#Independent
01
Tally's Take
Why this matters
Set in a historic chapel, this expat-founded spot is legendary. It’s an incredibly atmospheric place to sip the IPA that changed Ecuador's beer scene.
04
The Beer Library
Beers
Cangrejo
Year-RoundAmber Ale
ABV5.2%
IBU28
Brewing at 2,850 metres in Quito, where the boiling point drops to around 90°C. High-altitude brewing changes hop utilisation and every recipe has to account for it.
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