Bionic Brew
Shenzhen, Guangdong, China · Est. 2014
Tally's Take
Why this matters
A foundational Shenzhen brewery pushing crisp, tropical IPAs perfectly tailored for the humid southern climate.
The Beer Library
Beers
Cricketeer Pale Ale
Year-RoundAmerican Pale Ale
One of the first craft beers brewed in Shenzhen, built for a subtropical climate where a heavy beer is unwelcome nine months of the year.
Drank this? Add it to your passport →Electric IPA
Year-RoundAmerican IPA
Shenzhen went from fishing villages to a city of seventeen million in forty years. Bionic Brew was among the first to brew craft beer in it.
Drank this? Add it to your passport →Rice Rocket Lager
HISTORICAL_VERIFIED_2025Rice Lager
China Pass 29. Shenzhen city guide documented the beer and its use of domestic rice before the brewery's closure was later recorded.
Drank this? Add it to your passport →Drinking Bionic Brew? Stamp it in your passport.
Discover it here — collect it in the Passport. Track every beer, earn stamps, and build your own beer passport.
Every brewery deserves its full story told.
If you're the owner or team behind Bionic Brew, we'll build out your complete profile — history, the people, every beer — and feature you in a Tally's documentary. No cost, just your story.