Archive record · Brewery
Iwate Kura Beer
Ichinoseki, Iwate, Japan
- Founded
- 1995
- Archive ID
- TB-C1RHMDHW
- Last checked
- Not yet checked
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From the record
Summary
Backed by a historic sake brewery. Famous for their Japanese Herb Ale with local sansho pepper, and their oyster stouts.
A summary written during research. The sourced facts are in the sections below.
Tally’s Take
Sake-brewery money, sansho pepper and oyster stout. The Japanese craft scene's best ideas keep coming from people who were already fermenting something else.
Where it is
38.93141, 141.13281
Supplied by the research pass; method not recorded
Open on a mapThe Beer Library
Beers
Japanese Herb Ale
Year-RoundHerb Ale
Brewed with sansho, the citrusy Japanese pepper that numbs the tongue. A sake brewery's beer division reaching for an ingredient no European brewer would think to use.
Drank this? Add it to your passport →Oyster Stout
SeasonalOyster Stout
Whole local oysters, shells included, in the boil. Oyster stout is a genuine historical style, and Iwate's coastal oyster beds make this one of the few places it makes literal sense.
Drank this? Add it to your passport →Travel Guide
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