Brewed with quinoa, the Andean seed grown for thousands of years before anyone in the north had heard of it. Using it as a brewing grain is a local idea rather than an imported one.
One tap, no account
Had Cumbres Quinua? Stamp it.
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01
Follow the money
Who owns this beer
The archive holds no parent company for Cumbres. Its ownership has not yet been established.
Not established
Ownership has not yet been established for this brewery. That is a gap in the research, not a finding of independence.
